Rose syrup - how to make it and what are its benefits


Rose syrup - how to make it and what are its benefits

Fragrant rose syrup is relatively easy to prepare and has many health benefits. Also, the taste of a special rose syrup, of course, is a very fragrant drink. Rose syrup is a very refreshing summer drink. You can mix it with cold water, or you can try a milkshake with rose syrup.

How to make rose syrup and what are its benefits?

Rose syrup - how to make it and what are its benefits.
Rose syrup - how to make it and what are its benefits


  • Rose Syrup - Benefits

  1. Attributes of rose syrup

  • Rose syrup - a simple and fragrant recipe.
  • How to store rose syrup
  • How to use rose syrup
  • What is rose water?

Rose syrup benefits:

Usually, in the summer, we use food and soft drinks to relax in the scorching heat. Rose syrup can be a very fragrant drink for lowering body temperature.

Known for their fragrance and exceptional health benefits, the petals of roses have a refreshing effect and give the body a sense of well-being. Rose syrup has long been an important food in Indian homes, the sweetness of the rose is very popular in our country.

Although the beauty of this flower is appreciated all over the world, its medicinal properties have been neglected. It has therapeutic properties and ingredients that make it special.

Rosa Damask:

Rose syrup - how to make it and what are its benefits.
Rose syrup - how to make it and what are its benefits.

Rosa Damascene or rose damask, a species known to us as the sweet rose, is one of the most important flower species in the rosacea family.

Rose Damascene is an ornamental plant and in addition to its aromatic effect, this study shows that this plant has many medicinal properties, including anti-HIV, antibacterial, antioxidant, antitussive, hypnotic, anti-diabetic and tracheal chain. Soothing effect.

Attributes of rose syrup:

  • Rose syrup is known for its ability to reduce stress and anxiety due to its refreshing properties.
  • Rose fibers help regulate the intestinal system. Anti-inflammatory properties prevent problems like swelling and acidity.
  • Roses are also known to maintain healthy skin and hair. Its antioxidant properties help reduce the appearance of age spots, wrinkles and creases on the skin.
  • Rose petals help cleanse toxins and strengthen the body:
  • Relieves nausea symptoms
  • Helps the body fight infections
  • Rose petals contain vitamins B, C, D, E, but also calcium, iron, phosphorus or zinc.

Rose syrup - A simple and fragrant recipe

Rose syrup - how to make it and what are its benefits.
Rose syrup - how to make it and what are its benefits.

Rose syrup - how to make it and what are its benefits.


  • 160 grams of rose petals
  • 500 grams of sugar
  • 600 ml of water
  • lemon juice.

How to make rose syrup?

Rinse the petals of the roses well and place in a bowl with boiling water. Let everything boil for 5 minutes, during which time the petals turn white.

Add the resulting liquid, and strain the petals, adding sugar and lemon juice. Boil again and leave for about 10 minutes, until the syrup thickens.

Add the rose petals to the resulting syrup and leave everything in a bowl with a lid until the next day when the whole recipe has boiled again.

Squeeze the syrup again with a towel or strainer, then pour into bottles and refrigerate.

How to store rose syrup?

Rose syrup can be stored for a period of time from year to year, before closing in sterile bottles and hermetically sealed after filling with syrup. Keep the rose syrup in a cool, dry place at room temperature.

Once opened, keep a bottle of rose syrup in the refrigerator until use.

How to use rose syrup?

Rose syrup can be used to make fresh syrup or to sweeten lemonade.

It can be used to taste ice cubes for drinks, cocktails and milkshakes. Can also be added to cakes, ice cream, pancakes or waffles.

What is rose water?

Rose water is produced by pouring it into the petals of roses. Fragrant rose water and sometimes used in a gentle natural fragrance as a substitute for fragrances full of chemicals.

Rose water has been used for thousands of years, including in the Middle Ages. It probably originated in Iran. It has been traditionally used in both beauty products and food and beverage products. It also has many health benefits.

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